Overview
Languages
English
Education
-
Other trades certificate or diploma
- or equivalent experience
Experience
2 years to less than 3 years
Responsibilities
Tasks
-
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
-
Bake mixed dough and batters
-
Prepare special orders
-
Ensure that the quality of products meets established standards
-
Inspect kitchen and food service areas
-
Operate machinery
Experience and specialization
Food specialties
Additional information
Work conditions and physical capabilities
-
Attention to detail
-
Fast-paced environment
-
Hand-eye co-ordination
-
Handling heavy loads
-
Manual dexterity
-
Physically demanding
-
Repetitive tasks
-
Standing for extended periods
-
Tight deadlines
Personal suitability
-
Accurate
-
Client focus
-
Dependability
-
Reliability
-
Team player
Benefits
Health benefits
-
Dental plan
-
Health care plan
-
Vision care benefits
Other benefits
-
Free parking available
-
Other benefits
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.