Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
Responsibilities
Tasks
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Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
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Prepare special orders
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Supervise baking personnel and kitchen staff
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Frost and decorate cakes and baked goods
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Draw up production schedules
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Train staff
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Hire and dismiss staff
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Organize and maintain inventory
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Oversee sales and merchandising of baked goods
Supervision
Experience and specialization
Food specialties
Additional information
Work conditions and physical capabilities
Personal suitability
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Client focus
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Dependability
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Reliability
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Team player
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.