line cook
Verified
Posted on April 22, 2024
by
Employer details
Wild Wing Orleans
Job details
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Bar. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Certificates, licences, memberships, and courses : Workplace Hazardous Materials Information System (WHMIS) Certificate. Safe Food Handling certificate. Food Safety Certificate. First Aid Certificate. Cuisine specialties: Canadian. Security and safety: Criminal record check. Basic security clearance. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Handling heavy loads. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Dependability. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Time management. Screening questions: Are you currently legally able to work in Canada?. Do you have previous experience in this field of employment?. Do you have the above-indicated required certifications?. Experience: 7 months to less than 1 year. Other benefits: Free parking available.
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LocationOrléans, ON
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Salary$16.55HOUR hourly / 993 hours bi-weekly
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Terms of employment
Permanent employmentFull time
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Day, Evening, Night, Weekend, Shift, To be determined, Morning, 10:00 to 17:00
- Start dateStarts as soon as 2024-05-27
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Benefits:
Other benefits
- vacancies
2 vacancies
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Verified
- Source
Job Bank
#2889161
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Responsibilities
Tasks
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Requisition food and kitchen supplies
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses
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Workplace Hazardous Materials Information System (WHMIS) Certificate
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Safe Food Handling certificate
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Food Safety Certificate
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First Aid Certificate
Experience and specialization
Cuisine specialties
Additional information
Security and safety
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Criminal record check
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Basic security clearance
Transportation/travel information
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Handling heavy loads
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Physically demanding
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Repetitive tasks
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Standing for extended periods
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Work under pressure
Personal suitability
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Client focus
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Dependability
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Excellent oral communication
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Flexibility
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Initiative
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Judgement
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Organized
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Reliability
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Team player
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Time management
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-05-22
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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