Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Responsibilities
Tasks
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Train staff in job duties, sanitation and safety procedures
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Ensure that food and service meet quality control standards
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Address customers' complaints or concerns
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Maintain records of stock, repairs, sales and wastage
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Prepare and submit reports
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Establish work schedules
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Supervise staff (apprentices, stages hands, design team, etc.)
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Assign sales workers to duties
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Resolve issues that may arise, including customer requests, complaints and supply shortages
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Supervise and co-ordinate activities of workers
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Organize and maintain inventory
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Hire and train or arrange for training of staff
Supervision
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Work under pressure
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Attention to detail
Personal suitability
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Excellent oral communication
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Team player
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.