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production supervisor - food and beverage processing Verified
Posted on March 15, 2024 by Employer details Ocean Pier Inc
Job details
Education: Secondary (high) school graduation certificate. or equivalent experience. Work site environment: Cold/refrigerated. Odours. Clean. Hot. Noisy. Work setting: Fish plant. Meat processing and/or packing plant/establishment. Tasks: Train staff/workers in job duties, safety procedures and company policies. Recommend measures to improve productivity and product quality. Supervise, co-ordinate and schedule (and possibly review) activities of workers. Establish methods to meet work schedules and co-ordinate work activities with other work units. Identify, evaluate, control and prevent hazards at all stages of the food production process. Requisition or order materials, equipment and supplies. Supervision: Fish plant workers. Labourers in fish processing. Process control and machine operators, food and beverage processing. Regulations knowledge: CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems. Canadian Food Inspection Agency (CFIA) regulations. Good Manufacturing Practices (GMP). Knowledge of preventive maintenance of machinery and equipment. Security and safety: Bondable. Work conditions and physical capabilities: Ability to work independently. Fast-paced environment. Handling heavy loads. Attention to detail. Overtime required. Work under pressure. Own tools/equipment: Steel-toed safety boots. Personal suitability: Efficient interpersonal skills. Excellent oral communication. Flexibility. Judgement. Organized. Team player. Values and ethics. Reliability. Screening questions: Are you currently legally able to work in Canada?. Experience: 2 years to less than 3 years. Health benefits: Dental plan. Vision care benefits.- LocationScoudouc, NB
- Salary$18.00 to $23.25HOUR hourly (To be negotiated) / 35 to 72 hours per week
- Terms of employment Permanent employmentFull time
- Day, Evening, Night, Weekend, Overtime, Early Morning, Morning
- Start dateStarts as soon as 2024-06-03
- Benefits: Health benefits
- vacancies 2 vacancies
- Verified
- Source Job Bank #2839105
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
2 years to less than 3 years
Work site environment
- Cold/refrigerated
- Odours
- Clean
- Hot
- Noisy
Work setting
- Fish plant
- Meat processing and/or packing plant/establishment
Responsibilities
Tasks
- Train staff/workers in job duties, safety procedures and company policies
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Identify, evaluate, control and prevent hazards at all stages of the food production process
- Requisition or order materials, equipment and supplies
Supervision
- Fish plant workers
- Labourers in fish processing
- Process control and machine operators, food and beverage processing
Experience and specialization
Regulations knowledge
- CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
- Canadian Food Inspection Agency (CFIA) regulations
- Good Manufacturing Practices (GMP)
- Knowledge of preventive maintenance of machinery and equipment
Additional information
Security and safety
- Bondable
Work conditions and physical capabilities
- Ability to work independently
- Fast-paced environment
- Handling heavy loads
- Attention to detail
- Overtime required
- Work under pressure
Own tools/equipment
- Steel-toed safety boots
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability
Benefits
Health benefits
- Dental plan
- Vision care benefits
Employment groups Help - Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
- Indigenous people
- Newcomers to Canada
- Mature workers
- Veterans
- Visible minorities
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2024-05-12
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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