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kitchen manager Verified This job was posted directly by the employer on Job Bank.

Posted on March 11, 2024 by Employer details Tatta Chulha Inc.

Job details

  • Location147 East BroadwayVancouver, BCV5T 1W1
  • Salary20.00 hourly / 30 to 35 hours per week
  • Terms of employment Permanent employmentFull time
  • Evening, Night, Weekend
  • Start date Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #2823456

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

1 year to less than 2 years

Work setting

  • Restaurant

Responsibilities

Tasks

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Establish work schedules

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Walking
  • Physically demanding
  • Attention to detail

Who can apply to this job?

Only apply to this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Advertised until

2024-06-05

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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Job market information

kitchen manager NOC 62020 Lower Mainland–Southwest Region
Median wage Help -
20.00 $/hour

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