6220016
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sous-chef Verified

Posted on January 16, 2024 by Employer details FRANKIE'SITALIAN KITCHEN & BAR WINNIPEG LTD

Job details

  • Location505 STERLING LYON PARKWAYWinnipeg, MBR3P 2S8
  • Salary24.00 to 27.00 hourly (To be negotiated) / 35 to 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Start date Starts as soon as possible
  • vacancies 2 vacancies
  • Verified
  • Source Job Bank #2756453

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

5 years or more

Responsibilities

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Requisition food and kitchen supplies
  • Estimate food requirements and food and labour costs
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

Credentials

Certificates, licences, memberships, and courses 

  • Safe Food Handling certificate

Experience and specialization

Cuisine specialties

  • Italian cuisine

Additional information

Personal suitability

  • Leadership
  • Efficient interpersonal skills
  • Organized
  • Reliability

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

Advertised until

2024-05-15

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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