garde-manger chef - Vancouver (BC) - Job posting

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Garde-manger Chef Verified This job posting has been provided directly by the employer through Job Bank’s employer job posting system.

Posted on February 14, 2020 by Employer details Cioppino's Mediterranean Grill/Cioppino's Enoteca

Job details

  • Location 1133 Hamilton Street Vancouver, BC V6B 5P6
  • Salary$$24HOUR hourly for 40 hours per week
  • Terms of employment Permanent
    Full time
  • Start date As soon as possible
  • Vacancies 1 Vacancy
  • Verified
  • Source Job Bank #1416374

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate
or equivalent experience

Experience

2 years to less than 3 years

Additional Skills
Requisition food and kitchen supplies; Prepare and cook meals or specialty foods
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment
Ranks of Chefs
Garde-manger chef
Chefs and Specialist Chefs Specific Skills
Prepare and cook complete meals and specialty foods for events such as banquets; Instruct cooks in preparation, cooking, garnishing and presentation of food; Supervise cooks and other kitchen staff
Personal Suitability
Reliability; Organized

Employment groups Help -

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada

Job location

1133 Hamilton Street
Vancouver, BC
V6B 5P6

Advertised until:

2020-04-12

Intended job posting audience

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Important notice: This job posting has been provided directly by the employer through Job Bank’s job posting system. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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